mARKET AND eatery 15111 wASHINGTON sTREET hAYMARKET, vIRGINIA
SPECIAL EVENT with Chef Kevin Whitener : SATURDAY, SEPTEMBER 12, 6:oo pm
We are a farm to fork restaurant snugged in the heart of Historic Haymarket, Virginia. Our chefs daily prepare soups, salads, sandwiches, crust-free quiches and entrees from scratch, using fresh whole seasonal ingredients. We bake our own pastries, croissants, cookies and desserts as well as make ice cream and fresh fruit sorbets.
Our menu features a number of gluten free, vegetarian and vegan options along with healthy and hearty fare.
Take away or Counter service Breakfast M-F 7:30-10:30 AM
Lunch is served Monday through Friday from 11:30 to 3pm.
All menu items available for carry-out or dine-in
Great wine and beer list, made-to-order sangria
Personal Chef Services
Groups and Private Parties
I hope you will visit our restaurant and allow us to seat you at Annie's Kitchen Table where nourishing meals are classically prepared, purposefully plated and served with love. -Annie Thomas Proprietor